SD4 Gang Khua Sapparot Goong
Shrimp cooked in red curry with coconut milk, bell peppers, onions, Thai basil, carrots, pineapples and cashew nuts..
$18.95
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SD6 Pad Talay
Shrimp, mussels, scallops and calamari stir-fried in chili oil with bell peppers, onions and basil.